Fresh pineapple chunks are wrapped in crisp bacon and basted with a slightly spicy tangy sweet sauce. They are perfect for game day, cocktail night, baby...
Author: Beth Pierce
Growing up my mom makes these homemade thai crispy eggrolls that is filled with fresh vegetables and meat, and then fried to a golden brown. This is a...
Author: Jen Khoon
This is a great appetizer for game day. It is so super easy to do anyone can do it and the result is delicious. Better make a double batch if you're having...
Author: Robin Lieneke
I fix this every Christmas, one of my many adopted sons, Christopher has to have an extra making of this recip. So as you can guess I bake double-well...
Author: shirley hall-ramsey
The baking powder helps keep the meatballs tender and juicy almost falling apart.
Author: barbara lentz
I first posted a philly cheese steak pizza that was invented by my son in law and I came up with this recipe soon after to try and best him, lol. He admits...
Author: sherry monfils
This has all the flavor of a tasty burrito without the tortilla! I do believe that this would easily be a hit at any gathering.
Author: Paige Nicholas
Got this recipe back in high school. great afternoon snack.
Author: Alicia Nelson @CookGood
This recipe came from Marge Fisher of Arlington, Virginia. Great for parties.
Author: Cheryl Pridy
Here is a fun bite-size take on Banh Mi, a popular Vietnamese sandwich that's gaining popularity in the US especially southern California. The first time...
Author: Patty Ward
This is a wonderful Dip that can be versatile that everyone loves. Family or Party you never have any left over. Cracker's, Chips, or veggie's can be used...
Author: Deborah Haviland
This is a recipe from my Gram...only change I made is I double the sauce...delicious! Enjoy!
Author: Cassie *
This recipe was personally prepared for the September 2015 meeting with the Curious Cuisiners by Mary Sreves. Hillshire Farm Beef is my sausage of choice...
Author: shecooks curiouscooks @rosecuriouscooks
i first tasted these as a appetizers but have made these as a main course.
Author: c g
I received this recipe the last time I was in London, and when the chef handed it to me he actually said: "This is a proper British Gravy." WELL ALLRIGHTY...
Author: Andy Anderson !
My family loves homemade chili, but I was getting tired of making the same old thing so into the kitchen with determination I went in hopes to come out...
Author: Sue Adame
A favorite appetizer in a crock pot at parties or a main dish served with rice for dinner.
Author: Betty L
Perfect party snack! Don't let the crazy combination of ingredients scare you, this is amazing and always a hit at our parties or potlucks!
Author: Bonnie Strother
This was in my Taste of home magazine Feb/March 2005 edition. I thought I would share it with you all..
Author: Cassie *
When I was stationed in Germany in 1980, this recipe was given to me by my unit commander's wife (Karen Earlewine). You can substitute cut-up hot dogs...
Author: Cyndi Holman
The bacon made me do it!! These would be great for any occasion, but would be perfect for a summertime event, plenty of salt to replenish your body on...
Author: Lynn Socko
If you want to impress people,.......make a Pate. Traditionally, Pate is made with liver. A lot of people will not eat liver, but they will eat ham. This...
Author: Garrison Wayne @TheOrganizedChef
I love making these meat roll-ups to serve as appetizers or tailgate parties and etc. Everytime I make 'em...Everyone just loves these. I hope you will...
Author: Linda Muncy-Neff
Very easy dish to make, can be made day ahead and placed in a crockpot to stay warm during a party or served at room temperature. So tasty, these won't...
Author: Alida Nattress
This recipe has been passed around many of family,and friends.SO now its finally given to me. TIA Goretti
Author: maria maxey
When I married into my husband's family I learned they had a 75 year old tradition each Thanksgiving. It was making Summer Sausage. Not the usual casing...
Author: JANE LOUISE @lovinspoonful
I whipped this glaze up last weekend when trying to come up with a new take on brown-sugar glazed little smokies....it was a HUGE hit!
Author: Shelia Baker
My husband requests these every time we have a football party. They sound more complicated than they are. Great party finger food, easy to eat.
Author: Emily Hartsell
I found this recipe in a friends magazine and had to share. I made this recipe and brought to a Ladies Meeting recently. Came home with an empty pot. LOL...
Author: Tammy Raynes
I was looking through my neighbors microwave cookbook several weeks ago and found this recipe. It looked so good. I usually don't use the microwave for...
Author: Norma DeRemer
This is a spiffed-up version of the classic Pigs in a Blanket. They are total crowd pleasers- and they take just a few minutes to put together.
Author: Roberta Klodt @bert21
I have used these 2 recipes for a long time at least 30 years- I did not have a crock pot back then ; I made it in the oven-now that I have one it is easy...
Author: Pat Duran
What a refreshing twist on a chicken salad recipe. It's sweet, savory and has a little tang. The mixture of flavors and textures is amazing. I tried this...
Author: Eddie Jordan
Just had these and they were quite tasty. Easy to make and I think something kids would really enjoy too!
Author: Stephanie Dodd
Yesterday I picked 3 beautiful cubanelles from the garden, one green one and 2 red ones, and some gorgeous tomatoes, and thought to do a Mexican-style...
Author: Kelly Williams
I had some leftover sliced mushrooms, cheese & a can of crescent rolls - and was thinking of something I could make with all 3 items...... So, voila -...
Author: Tracy Agatone
Some people substitute the Li'l Smokies sausages instead of the weenies.
Author: Penny R @dixie_tn1
Great appetizer! You can serve with fancy toothpicks or let your guests pick up the tenderloin with the spinach leaves. This appetizer is nice in that...
Author: Lynette !
Either served as a appetizer or main dish these wonderful little grilled chicken strips dipped in Thai Peanut sauce and served with Thai Cucumber Relish...
Author: Marsha Gardner
I'm originally from NY and now I live down south. I wasn't sure if I would like gator at all but its actually pretty good. You might not find the meat...
Author: Deborah Mackrodt